Eight Best Feijoa Recipes by June Allen


Written by a keen home gardener and cook.
A skinny spiral bound recipe book.

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Nothing but feijoas … in muffins, cake, pickles and jam … lots of great hints for the fledgling baker, and some new ideas for everyone using one of New Zealand’s favourite fruit.

What readers have said:

Thank you for our feijoa cookbook; we love it.’ Mother and teenage daughter, North Shore, Auckland

I’m looking forward to trying the blue cheese muffin.‘ C.W. Orewa



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